Six men. 160 grams of peanut butter a day. Two weeks on each.
A randomized, double-blind, placebo-controlled crossover study, published in 2020.
Published in 2020. The full citation and DOI are on this page.

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Randomized. Double-blind. Crossover.
Each man ate both peanut butters, two weeks each, in random order: a regular peanut butter (the placebo) and the modified peanut butter being tested. Four weeks separated the two. The trial was double-blind.
Recruit
Six healthy, non-obese men, aged 25 to 35. A breathing test at rest (a metabolic cart) measured each man's usual daily calorie needs.
First two weeks
Their usual daily calories, plus 160 g of one of the two peanut butters a day, in five servings. The researchers supervised the peanut butter servings.
Four-week break
Four weeks off the study plan before switching.
Second two weeks
The same plan with the other peanut butter: usual daily calories plus 160 g a day, in five servings.
Measure and compare
A DXA body scan and a resting metabolic rate test, after an overnight fast, at the start and end of each two weeks. The men logged what they ate three days a week. Each man's results on one peanut butter were compared with his own results on the other.
Six men is a small study, and the paper calls it a pilot trial. See the full reference list.
What the study measured.
The study measured body composition with a DXA scan, plus resting metabolic rate and respiratory exchange ratio, both from a breathing test at rest. Each was taken at the start and end of both two-week arms. The men were asked to eat to their usual calorie needs and logged their food three days a week. Only the peanut butter servings were supervised.
The full paper, with its results, is linked below. This page describes how the study was run.
Questions about the study.
Was the sample size big enough?
Was the study published?
How soon will I see results?
Where can I read the full study?
Which WiO product should I start with?
Read the paper.
Sharp M, Stefan M, Wilson J, Reber D, Gheith R, Ottinger C, Lowery R. (2020). The effects of two weeks of overfeeding with peanut butter modified with cyclodextrins on body composition and metabolism: a double-blind, placebo-controlled, crossover, pilot trial. IP Journal of Nutrition, Metabolism and Health Science. 3(2):31–34. DOI: 10.18231/j.ijnmhs.2020.007
Researchers: Applied Science and Performance Institute, Tampa, FL. Funding: AD-TPS Ltd., as disclosed in the paper. How the study was run is summarized above.
One of these studies was in rats. Each links to its publisher.
- Buckley JD, Thorp AA, Murphy KJ, Howe PR. (2006). Dose-dependent inhibition of the post-prandial glycaemic response to a standard carbohydrate meal following incorporation of alpha-cyclodextrin. Ann Nutr Metab. 50(2):108–114. DOI: 10.1159/000090498
- Comerford KB, Artiss JD, Jen KL, Karakas SE. (2011). Beneficial effects of alpha-cyclodextrin on blood lipids and weight in healthy humans. Obesity (Silver Spring). 19(6):1200–1204. DOI: 10.1038/oby.2010.280
- Gallaher DD, Gallaher CM, Plank DW. (2007). Alpha-cyclodextrin selectively increases fecal excretion of saturated fats. FASEB J. 21(5):A730. DOI: 10.1096/fasebj.21.5.A730
- Jarosz PA, Fletcher E, Elserafy E, Artiss JD, Jen KL. (2013). Effect of alpha-cyclodextrin on postprandial lipid and glycemic responses to a fat-containing meal. Metabolism. 62(10):1443–1447. DOI: 10.1016/j.metabol.2013.05.015
- Artiss JD, Brogan K, Brucal M, Moghaddam M, Jen KL. (2006). Effects of a new soluble dietary fiber on weight gain and selected blood parameters in rats. Metabolism. 55(2):195–202. DOI: 10.1016/j.metabol.2005.08.012
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